[2] Mady CISSE, Alioune Sow, Patrick Poucheret, Delphine Margout, Nicolas Cyrille Ayessou, Papa Guédel Faye, Mama Sakho, Codou Mar Gueye Diop
"Impact of extraction method on physicochemical characteristics and antioxidant potential of Adansonia digitata oil"
Food and Nutrition Sciences, 9, pp. 937 à 955